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September 19, 2018

Beef Carpaccio with Horseradish Cream

Posted on September 16, 2018 by in beef

Beef Carpaccio

Beef Carpaccio – very easy, very posh and very, very delicious. especially is served with all the trimmings I will discuss in this post. So you can show off with pleasure, the treat is on me. For Beef Carpaccio you can use any beef that has been thinly sliced very thinly, spiced and served raw or […]

Mini Yogurt Cheesecakes with Quick Strawberry Jam

Posted on August 21, 2018 by in desserts

Mini Yogurt Cheesecakes

Mini yogurt Cheesecakes with quick strawberry jam – O, oh my gosh, I could not stop eating. I stopped counting at 5……. These mini yogurt cheesecakes are delicious as a dessert, but not overly sweet. I think the addition of yogurt helps with the balance. I have to admit, I am a baked cheesecake kinda […]

Salmon Risotto with Salmon wrapped in Pancetta

Posted on August 15, 2018 by in rice, seafood

Salmon risotto with Salmon wrapped in Pancetta

Salmon Risotto on its own is such a divine delicacy, to top it with a salmon fillet wrapped in the finest pancetta, utter decadence. The Salmon risotto is the creamy element to this fine plate of food and yes, you can make it. It really looks far more complicated than it really is. To me, […]

Hot Smoked Salmon Salad – weird and wonderful!

Posted on July 15, 2018 by in salads, seafood

Hot Smoked Salmon Salad

My Hot Smoked Salmon Salad will surprise you! It has flavors and textures that you would not often expect to see in the same salad. If you like a conventional salad, this salad is most probably not for you. I do think you should give it a try. This Hot Smoked Salmon Salad is just […]

Sushi Starter – Perfect for Sushi Lovers

Posted on July 6, 2018 by in seafood

Sushi Starter

This Sushi Starter is fresh, funky and a great idea for all your sushi-lover-friends. My Sushi Starter gets better. What if I tell you, you have to cook nothing, you can literally just assemble the starter. Awesome right? Ok, you can choose to cook your sushi rice yourself, smoke the fish etc, etc. Really? No, […]

Easy Cheese Fondue with Tempura Broccoli

Posted on June 18, 2018 by in cheese, Uncategorized

Easy Cheese Fondue

This easy Cheese fondue is such a vast improvement on my early experiences with fondue that it is hard to even find one comparison. My easy Cheese Fondue is packed with flavor – something our dip-something-in-a-pot-of-oil-fondues never had. Let me explain. When I was at teachers college we had a fondue in my room every […]

Smokey Chicken with Beans – a pot full of comfort!

Posted on June 4, 2018 by in Chicken

Smokey Chicken with Beans

Smokey Chicken with Beans seems like such a simple meal. It is, but the flavor is another story. Smokey Chicken with Beans is hearty and delicious. It is one of winter’s luxuries and best part it, there will always be enough for an unannounced guest. Nothing fancy, nothing complicated. Just food from the heart. I […]

Pesto Salami Goats Cheese Pasta

Posted on April 22, 2018 by in cheese, pasta

Pesto Salami and Goats Cheese pasta

This Pesto Salami Goats Cheese Pasta is one of those last minutes throw-together meals that just worked. Pesto Salami Goats Cheese Pasta sounds like a mouthful and it is exactly that…. a mouthful. Bold flavors, pesto, salami, goats cheese, yet they seem so happy to all be together in this dish. We often speak about […]

Zoodles with Pesto – oodles of flavor

Posted on January 24, 2018 by in cheese, paleo

Zoodles with Pesto

Zoodles with pesto…… yum! Possibly the most flavor in the quickest amount of time. Zoodles with pesto are noodles made with zucchini for the un-informed. Which makes this dish banting-friendly, paleo-friendly, LCHF-friendly and gluten-free. Quite extraordinary for something so simple. I think zoodles came on the map with the above mentioned eating life-styles. People saw […]

Goats cheese Crostini with roasted Grapes

Posted on January 22, 2018 by in cheese, snacks

Goats cheese Crostini with roasted Grapes

Goats cheese Crostini with roasted Grapes was my answer when the children asked: “Mom, what are we eating?” Goats cheese Crostini with roasted Grapes was most definitely not the answer they were waiting for so it was met with visible disapproval from both. Quite frankly I couldn’t be bothered as I have been wanting to […]