October 21, 2020

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Thai Chicken Braai Parcels

Posted on December 21, 2017 by in Chicken

Thai Chicken Braai Parcels

Thai Chicken Braai Parcels – the idea struck me at 4 am this morning. Yes, you may ask why? Well, sleep is not my friend. The Thai Chicken Braai Parcels idea is a great one, I think. I don’t know about you, but we eat a lot of red meat during our holiday in Hermanus. […]

Easy Thai Pork and Spinach Curry!

Posted on August 27, 2015 by in pork

Easy Thai Pork

Easy Thai pork and spinach Curry, born out of necessity for something warm and delicious, yet very quick to prepare. Some times, recipes just work, planets align and the result is way more than you ever intended. So it was with this Easy Thai Pork and Spinach curry. Not exactly a hot curry, but it […]

Easy Thai Salad to eat on just about everything

Posted on August 17, 2015 by in vegetables, vegetarian

Easy Thai Salad

Easy Thai Salad that is delicious with meat, fish, chicken and at the moment, my favorite…… corn fritters. Oh my word, every bite is an explosion in your mouth. It is crunchy, tangy, zesty, spicy and oh so moreish that you just cannot stop. The other night I made a platter full of corn fritters […]

Thai Cooking in its most simplistic form……salad rolls

Posted on November 22, 2012 by in vegetarian

Thai Cooking

Thai cooking is so simple and easy and yet most of the students who attend my Thai cooking classes expect something really complicated and  difficult.  If you understand that in Thai cooking the aim is to the get a perfect balance between  3 or 4 fundamental taste senses, sweet, sour, sweet and bitter, then you […]

Chickpea Thai Curry

Posted on February 28, 2012 by in vegetarian

When I posted this picture of my Chickpea Thai Curry on Face book last week, asking people what they thought it was, most people got the answer right, but did not have faintest idea how to cook it.I was even more amazed at how many people wanted to try and make it. Well, wait no […]

Thai Green Curry with Pork dumplings

Posted on February 25, 2011 by in pork

Thai Green Curry with Pork dumplings sounds like quite mouthful and that is exactly what it is…a scrumptious, packed-with-flavor-mouthful! Every time I make Thai food, the resounding response I get from my family is: “Mom, you should make this more often!” Heaven only knows why I don’t make it more often, because it is just […]

Authentic Thai food – Tom Yum Goong

Posted on September 6, 2010 by in soups

Authentic Thai food places the emphasis on dishes that are quick to prepare but delivers on  bold aromatic tastes. Although Thai food is very spicy, there is always a perfect balanced between salty, sweet, bitter and sour. Detail and variety from 2 very important elements of a Authentic Thai meal. If all this is true, […]

Thai Event – The Winners!!

Posted on August 16, 2010 by in cooking competitions

Finally we are ready to announce the winners of theThai Blog Event. It was my first blog event and I have to  be honest I did not even expect to get 1 entry, but I got 8 entries and they were all so good that I refused to make the final decision by myself. I […]

Event #1 – Thai – Roundup

Posted on August 2, 2010 by in cooking competitions

I was so excited to host my first blog event, My Easy Cooking Event #1 – Thai. For those who do it on a regular basis, I am sure your first event was also nerve racking. What if no one bothers to take part. Well I am ecstatic with all the entries I received. I […]

Thai Corn Fritters, A review of a Thai restaurant and my first event!

Posted on July 14, 2010 by in baked goods

How do I combine Thai Corn Fritters, a Thai restaurant and my first event into one post, you might ask. Well, it is actually quite simple. Thai Corn Fritters. My recent visit to a very good Thai restaurant inspired I have tried so many recipes for corn fritters before and some was better than others, […]