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April 9, 2020

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Cheesy Biltong Pull Apart Bread

Posted on November 20, 2018 by in baked goods, cheese

Cheesy Biltong Pull Apart Loaf

This Cheesy Biltong Pull Apart Bread is going to be the next showstopper at your braai with family and friends. The Cheesy Biltong Pull Apart Bread has all the elements you could possibly want. A serious cheese pull, the fines beef biltong and of course super soft bread. I know, I know, how can we push aside […]

Arancini with Maize and Biltong – great South African snack!

Posted on August 24, 2016 by in beef, snacks

Maize Arancini

Maize Arancini is different to the traditional rice balls which is stuffed and coated with bread crumbs,then deep fried. Maize Arancini is not made with left-over risotto. It is made with maize. Arancini dates back to the 10th century in Sicily. During the feast of Santa Lucia on 13 December when bread and pasta were […]

Quick, Easy Biltong Quiche Recipe

Posted on August 26, 2014 by in baked goods

quick,easy

Quick, easy are seldom words used to describe a baked dish, so often I find people are intimidated by recipes for baking. Quick, easy however is how I roll here in my kitchen. I do not have the time to faff, that I leave for weekends, but during the week, it has to be quick,easy,but […]

Sweet Potato, leek and Biltong Soup

Posted on May 14, 2014 by in rsg, soups, vegetables

sweet potato

Sweet Potato has become the new potato in our house! I cannot remember when last did I eat a potato quite frankly! Sweet Potato, being a better carbohydrate choice, has shot up in popularity since Tim Noakes dropped the LCHF way of eating! I must say, I was skeptic as I love potatoes in any […]

Paleo-friendly Feta and biltong snacks

Posted on December 9, 2013 by in cheese, vegetarian

paleo-friendly

Paleo-friendly eating seems to be the in thing at the moment and years ago, Atkins was on everybody’s lips and these days Paleo is the buzz word in dietary circles. Paleo-friendly eating is slightly different to low-carb eating! Diets like the Atkins and Sure-slim and I am sure many others propagate a diet that starts […]

Cream Cheese and Biltong Truffles – Cheesy goodness on RSG

Posted on April 24, 2013 by in cheese, rsg

cream cheese

Cream cheese and biltong truffles sound way more interesting to me then chocolate truffles as I am far more a savory kinda of girl than a sweet one. Cream cheese all on its own with a few salty biscuits is quite sufficient as a light mid-morning snack, but add a few tasty ingredients like biltong […]

South Africa on a plate – Biltong and Butternut Quiche

Posted on August 8, 2011 by in baked goods

This Biltong and Butternut Quiche reminded me once again how incredibly rich our South African  food culture  is, but it is a heritage that is made up of recipes borrowed from all over the world. A good example is the history of the Cape Malay cuisine in South Africa. It began with the involuntary migration […]

Easy pasta recipes-Pasta-with biltong-butternut-and bacon

Posted on September 2, 2009 by in pasta

Easy pasta recipes-Pasta with biltong butternut and bacon. More easy pasta recipes, you would ask? How is it possible that there can be more pasta recipes? As you search the internet, you will find that pasta is no longer just enjoyed as part of the Italian cuisine……I read about Mexican pasta recipes, Greek pasta recipes […]

Beetroot and Smoked Trout Wraps

Posted on January 11, 2020 by in seafood, snacks

Beetroot and Smoked Trout wraps

These Beetroot and Smoked Trout Wraps are delicious for a back-to-school or back-to-work lunchbox. The Beetroot and Smoked Trout Wraps are light, very tasty and will definitely raise a few eyebrows in the office. Cut up into little snacks (as per the images) is just perfect for as a snack idea. Speaking of snack ideas. […]

Smokey Mushroom and Cheese Quiche

Posted on October 8, 2019 by in cheese, vegetarian

The Smokey Mushroom and Cheese Quiche is a little different to your average mushroom and cheese quiche. How? I made the Smokey Mushroom and Cheese Quiche, by grilling the mushrooms on a griddle pan first. It adds a lovely meaty flavor to the dish, which makes it perfect for a family that is half vegetarian […]