May 15, 2021

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Pumpkin Fritters with Amarula Sauce

Posted on April 26, 2021 by in baked goods, vegetables

Pumpkin Fritters with Amarula Sauce

Pumpkin Fritters with Amarula Sauce…… is it a side dish or a dessert? Actually unfair question. Eating these delicious little fritters should never have to be a choice. Just make them, your family and guests will absolutely love them. Pumpkin Fritters with Amarula Sauce is a spin on an old classic South African recipe. Pampoen […]

Pumpkin Cheesecake with Praline

Posted on June 5, 2020 by in baked goods, vegetables

Pumpkin Cheesecake with Praline

Pumpkin Cheesecake with Praline is utterly delicious. Never thought I would say this, but yes, pumpkin does work in a cheese cake. My Pumpkin Cheesecake with Praline had the family baffled, they could identify all the familiar spices, but they pumpkin flavor was too subtle for them to guess. I thought it will be to pumpkin-ny, […]

Pumpkin Snickerdoodles – All they cracked up to be!

Posted on May 5, 2018 by in baked goods

Pumpkin Snickerdoodles

Pumpkin Snickerdoodles are all they cracked up to be! Pumpkin Snickerdoodles are chewy, deliciously fragrant with winter spices and the crunchy sugar coating is just a perfect balance for the otherwise soft cookie. Winter is slowly but surely creeping up on us and so does the late night cravings. The children are prepping for the […]

Delicious Pumpkin Cinnamon Rolls

Posted on April 2, 2018 by in baked goods

Delicious Pumpkin Cinnamon Rolls

Delicious Pumpkin Cinnamon Rolls are just the perfect addition to a lazy Easter weekend. Make a big pot of coffee, gather the troops and watch how a feast unfolds right in front of you. My delicious Pumpkin Cinnamon Rolls are about the fourth recipe I made from this beautiful pumpkin and believe it or not, […]

Pumpkin Cranberry Biscotti – just a little cheesy

Posted on March 29, 2018 by in baked goods, cheese

Pumpkin Cranberry Biscotti

Pumpkin Cranberry Biscotti with a chilled Fairview La Beryl Blanc – perfect for lazy long weekends and time spent with loved ones. These Pumpkin Cranberry Biscotti are perfect for me, as I do not have a sweet tooth. So I added a little bit of cheese in the mix. Fairview White Rock with Cranberries is […]

Pumpkin Doughnuts dipped in melted chocolate – grab one quick!

Posted on April 26, 2016 by in baked goods

pumpkin doughnuts

Pumpkin Doughnuts sure is the best way to eat pumpkin. Wowzers people, it is like pumpkin fritters on steroids. Just think about it for a while….. pumpkin, deep-fried dough, cinnamon sugar and then….. melted chocolate. Pumpkin doughnuts sure is a mouthful to get your mind around, but once you give in to the temptation, you […]

Pumpkin Pie – Is it a vegetable or is it pudding?

Posted on September 9, 2013 by in baked goods, vegetables, vegetarian

pumpkin

Pumpkin pie is an American tradition and every year during the fall or autumn sites like Pinterest is flooded with recipes for this pie! No Thanksgiving table will be complete without the traditional pumpkin pie! Pumpkin pie in South  Africa however is not so well-known and I think it is because we like the traditional […]

Pumpkin Fritters adapted for RSG

Posted on June 6, 2012 by in rsg

I posted this recipe for pumpkin fritters about 2 years ago and have sins adapted the recipe to improve the taste. Not that there was anything wrong with the original recipe, I just think this one is better. The change in method was so small and yet the change in taste was quite significant and […]

Pumpkin recipe – Fritters, everyone’s favorite!

Posted on August 31, 2010 by in desserts

Ask my sister for a pumpkin recipe and she will most probably roll her eyes in a 360º fashion. You see, pumpkin is not her thing. I don’t blame her, poor thing! I hail from an era where you were forced to eat whatever was put on your plate. Sometimes my mom would sit and […]

Slow-Cooked Moroccan Leg of lamb

Posted on April 29, 2021 by in lamb

Slow-Cooked Moroccan Leg of lamb

Slow-Cooked Moroccan Leg of lamb with all the trimmings is what long lazy lunches are all about. A meal full of flavors, textures and interesting little bites – a feast and it takes very little effort to prepare. Slow-Cooked Moroccan Leg of lamb is full of bold flavors, cumin, ginger, coriander and smoked paprika. The […]