Lamb Meatballs with Pomegranate Glaze
Posted on December 8, 2020 by nerinatimm in lamb

My Lamb Meatballs with Pomegranate Glaze has to be my favorite holiday season recipe for 2020. It is so delicious, I have made it so many times already, and I am sure I will a few more times before the sun sets on 2020. The Lamb Meatballs with Pomegranate Glaze were the stars at my […]
Greek-Style baked Feta with Olives
Posted on December 3, 2020 by nerinatimm in cheese

The Greek-style Baked Feta with olives is a spin on a cheese platter, I suppose. I mean you have cheese, bread, olives, olive oil and meatballs. So although you have all the elements, the difference is just that you made an effort. So imagine sitting on a Greek Island, mesmerized by the most awesome sunset, […]
Cranberry Nutty Cheese Log
Posted on November 26, 2020 by nerinatimm in cheese

A Cranberry Nutty Cheese Log is what I would suggest you eat with the Cranberry Pistachio Cheese Biscotti I posted yesterday. It also is the other half of the gift you can give to your next dinner host. The Cranberry Nutty Cheese Log can also be a raisin nutty cheese log or a sun dried […]
Cranberry Pistachio Cheese Biscotti
Posted on November 25, 2020 by nerinatimm in baked goods, cheese

These Cranberry Pistachio Cheese Biscotti are just perfect for any cheese board. The salty sweet combination works well with just about any cheese. The Cranberry Pistachio Cheese Biscotti lasts a long time in an airtight containers, so you can start stocking up for the silly season ahead of us. I think that we are all […]
Lamb Springrolls with Whipped feta
Posted on October 31, 2020 by nerinatimm in baked goods, cheese

This Lamb Springrolls with whipped feta recipe is a keeper. Especially now for the holiday season that is looming and there are more and more demands for snacks to be made. These Lamb Springrolls with Whipped feta have a slight Greek inspiration to them. I suppose you can use beef mince, even beef sausage meat, […]
Lemon Bundt Cake with Strawberry Swirl
Posted on September 28, 2020 by nerinatimm in baked goods

This Lemon Bundt Cake with Strawberry Swirl is super easy to make, really just mixing wet and dry ingredients together en voila, all done. The Lemon Bundt Cake with Strawberry Swirl is kind of a play on the old fashioned pound cake. Pound Cakes were originally made with one pound each of butter, sugar, eggs and […]
Grilled Spinach and Cheese Sandwiches
Posted on September 14, 2020 by nerinatimm in cheese, vegetarian

These Grilled Spinach and Cheese Sandwiches are delicious, but the peppered honey takes them to the next level. I have a weakness for grilled sandwiches, but this one has set a new benchmark. The Grilled Spinach and Cheese Sandwiches is nothing new, I mean spinach and cheese is kind of a classic combination, but the […]
Cheesy Chili Poppers with Spicy Dip
Posted on September 8, 2020 by nerinatimm in cheese

Cheesy Chili Poppers …… make for us, please Ma! My youngest has been nagging at me for weeks now. Of course I protested, because it is quite a tedious job. Make plenty Cheesy Chili Poppers, is your answer. Freeze them and fry them straight from the freezer when the cravings hit you. Of course my […]
Beetroot Bulgur Wheat Salad with Feta
Posted on July 29, 2020 by nerinatimm in vegetables, vegetarian

The Beetroot Bulgur Wheat Salad with Feta is just about the perfect meal. It is delicious on its own or as a side dish to a delicious piece of grilled fish, meat or chicken. I make a big batch of Beetroot Bulgur Wheat Salad with Feta once a week. We are sorted for at least […]
Buffalo Wings with Blue Cheese Dip
Posted on July 15, 2020 by nerinatimm in Chicken

Buffalo Wings with Blue Cheese Dip has been on the Spur menu for as long as I can remember and every time they change the menu, this classic keep coming back. Why, because the people want it, that’s why. Buffalo Wings with Blue Cheese Dip are for people who don’t even like blue cheese. The […]