fbpx
March 23, 2019

Bacon jam – Think like a winner!

Posted on March 16, 2013 by in awards, pork

bacon

Bacon in a jam sounds as ridiculous as Gorgonzola in an ice-cream  or  chocolate in a jous for steak, yet chefs and cooks around the world do these crazy things all the time. Bacon jam is nothing new, yet the concept is somewhat strange, yet enticing. There is something about the combination of sweet and […]