August 5, 2020

Slow Roasted Lamb Loin-with Red wine-and Mint Infused Jous

Posted on September 21, 2009 by in lamb

Roasted Loin of lamb

Slow Roasted Lamb Loin-with Red wine. Of all the lamb recipes, roast leg of lamb must surely be the most popular, but once you have tasted this de-boned loin, slow roasted lamb loin with a red wine jus, I think you will change your mind somewhat. You can ask your butcher to de-bone the loin […]

Roast Beef Recipes – Sunday Lunch!

Posted on July 21, 2009 by in beef

If you think of Beef Roasts, the first cuts that come to mind are the more popular beef cuts such as the rib roast, the sirloin, the round or even the brisket, but the less popular aitch bone is sometimes forgotten. Aitch bone is a much cheaper cut and has lots of flavor, so for […]

Leg of Lamb – roasted to perfection

Posted on April 20, 2009 by in lamb

Leg of lamb, slow roasted to perfection is surely the ultimate indulgence when it comes to Sunday Lunch…well, for me it definitely is!! With food prices climbing weekly now, it is not on our table as often as I would like it to be, but because I buy a whole sheep at a time, I […]

Roasted Pork belly with Beetroot and Cabernet reduction.

Posted on May 19, 2008 by in pork

I made this pork recipe a while back, but was not sure I should post it for the simple reason that it looks a bit like a heart attack on a plate. I’ve always wanted to try and make a beetroot reduction and this one came out pretty awesome, so that’s why I decided to […]

Pork and beef to drool over.

Posted on April 14, 2008 by in pork

Weekends are for families and friends to get together and I am privileged to be a part of such a tradition. What would a family gathering be without the food and in my family planning the menu takes preference to any other planning.. This weekend the “meating” was at my house and although we enjoyed […]