Vegetarian Eggplant Cannelloni – Low Carb
Posted on January 19, 2021 by nerinatimm in vegetarian
My Vegetarian Eggplant Cannelloni can never be big enough. Everyone has double portions and still there is leftovers for the next day. In fact the next day it tastes even better, because the flavors have developed. The Vegetarian Eggplant Cannelloni is also low carb, which is a good idea, especially in January when everyone is […]
Beetroot Salad with Goats Cheese and Toasted Seeds
Posted on September 21, 2020 by nerinatimm in vegetables, vegetarian
A Beetroot Salad with Goats Cheese with a delicious little twist. If you love beetroot as much as I do, there cannot be enough recipe to prepare it. This Beetroot Salad with Goats Cheese can easily my main meal. I love the different temperatures, textures and tastes…. sweet, savory, bitter and salty. Sometimes beetroot takes […]
Green Tomato Tarte Tatin
Posted on July 24, 2020 by nerinatimm in baked goods
A Green Tomato Tarte Tatin is not something you just make every week. It is also not something I want to eat every week. Making a Green Tomato Tarte Tatin is an event. Unless you have your own vegetable garden and you have access to green tomatoes, making this tart is an event indeed. Before […]
Tagliatelle with Green Vegetables
Posted on June 9, 2020 by nerinatimm in pasta
Tagliatelle with Green Vegetables and no meat? What do you mean “No meat”? The man of the house was upset. Tagliatelle with Green Vegetables in the end got a big thumbs up from him. It really was that good. Refreshingly light, yet satisfying and comforting. How did I get to a “green only” pasta, you […]
Cauliflower Gnocchi with Pancetta
Posted on May 27, 2020 by nerinatimm in vegetables
The Cauliflower Gnocchi with Pancetta ended up being a winter salad. That, however was not the intention, but is was really, really good. My Cauliflower Gnocchi with Pancetta Salad had attitude. Lots of texture from the crunchy pancetta, the bitterness from the rocket and pesto and the cream cheese to bring it all together. In […]
Vegetarian Black Bean Burgers
Posted on May 7, 2020 by nerinatimm in vegetarian
Vegetarian Black Bean Burger? Really? A burger should be beefy and meaty and saucy, not black beans. Ok, these Vegetarian Black Bean Burger proved me wrong. They were delicious! I don’t think they will ever replace a beef or chicken burger for me, but remember I now have a vegetarian in the house. As I […]
Cheesy BBQ Bean Pies
Posted on April 21, 2020 by nerinatimm in baked goods
I made these Cheesy BBQ Bean Pies out of desperation, but somehow I think they will become a staple. For Cheesy BBQ Bean Pies you need staples such as onion, pastry, a tin of beans and a little cheese. Of course these are all the things my kids love, so I was super mom for […]
Vegan Mushroom Bourguignon
Posted on April 20, 2020 by nerinatimm in vegan, vegetarian
A Vegan Mushroom Bourguignon my son will absolutely love. dare I say it was meaty and packed with bold flavors. The Vegan Mushroom bourguignon also takes less than a third of the time a traditional Beef Stew will take to make. I would love to say, I went on a mushroom foraging expedition and brought […]
Easy Majudara Recipe – just lentils and rice
Posted on April 15, 2020 by nerinatimm in vegetarian
This easy Easy Majudara Recipe is money saver and it is damn tasty too. It is just proof that, basic ingredients, treated with care, can be so good. The Easy Majudara Recipe is a simple combination of lentils, rice, and onions and has its origin the Middle East. It is so comforting but not overly […]
Cheesy Potato Galette
Posted on April 11, 2020 by nerinatimm in baked goods
A Cheesy Potato Galette that is packed with so much flavor and texture that you might think it was made by some learned chef. Well, this Cheesy Potato Galette was made by me, inspired by my favorite Instagram idol, Tiegen Gerard from Halve Baked Harvest. My first check on Instagram everyday is to see what […]
