fbpx
June 6, 2020

Vegetarian Black Bean Burgers

Posted on May 7, 2020 by in vegetarian

Vegetarian Black Bean Burgers

Vegetarian Black Bean Burger? Really? A burger should be beefy and meaty and saucy, not black beans. Ok, these Vegetarian Black Bean Burger proved me wrong. They were delicious! I don’t think they will ever replace a beef  or chicken burger for me, but remember I now have a vegetarian in the house. As I […]

Vegan Mushroom Bourguignon

Posted on April 20, 2020 by in vegan, vegetarian

Vegan Mushroom Bourguignon

A Vegan Mushroom Bourguignon my son will absolutely love. dare I say it was meaty and packed with bold flavors. The Vegan Mushroom bourguignon also takes less than a third of the time a traditional Beef  Stew will take to make. I would love to say, I went on a mushroom foraging expedition and brought […]

Easy Majudara Recipe – just lentils and rice

Posted on April 15, 2020 by in vegetarian

Easy Majudara Recipe

This easy Easy Majudara Recipe is money saver and it is damn tasty too. It is just proof that, basic ingredients, treated with care, can be so good. The Easy Majudara Recipe is a simple combination of lentils, rice, and onions and has its origin the Middle East. It is so comforting but not overly […]

Healthy Bulgar Wheat Avocado Salad

Posted on January 10, 2020 by in salads, vegetarian

Healthy Bulgar Wheat Avocado Salad

Since I’ve made this Healthy Bulgar wheat Avocado Salad, my family has fallen in love with it. It is fresh, clean flavors and a really feel good dish. You can make this Healthy Bulgar wheat Avocado Salad in less than 30 minutes and if you feel like a piece of grilled chicken, a lamb chop of […]

Smokey Mushroom and Cheese Quiche

Posted on October 8, 2019 by in cheese, vegetarian

The Smokey Mushroom and Cheese Quiche is a little different to your average mushroom and cheese quiche. How? I made the Smokey Mushroom and Cheese Quiche, by grilling the mushrooms on a griddle pan first. It adds a lovely meaty flavor to the dish, which makes it perfect for a family that is half vegetarian […]

Ottolenghi’s Charred Cherry Tomatoes – my way!

Posted on July 1, 2019 by in vegetables, vegetarian

Ottolenghi’s Charred Cherry Tomatoes

If you have not tried Ottolenghi’s Charred Cherry Tomatoes, then I suggest you do so urgently. Seriously, Ottolenghi’s Charred Cherry Tomatoes may seem like  the perfect dish for vegetarians, but my family loves it as much and trust me, they love their meat. It is just the simplicity of this man’s cooking , that makes […]

Giving you More for Meatless Monday

Posted on October 29, 2018 by in vegetarian

Easy Mushroom Ramen

Meatless Monday: it’s one of my favourite days, and some of my favourite recipes of Nina’s are in fact, meatless. But, before we get into the swing of things, I think I should open with a disclaimer and introduce myself. Hi to all of Nina’s regular readers, my name is ‘Q the Intern’ and I […]

Spinach Soup with Tempura Cheese

Posted on May 21, 2018 by in soups, vegetarian

Spinach Soup with Tempura Cheese

Spinach Soup to combat the cold weather. Not really combat, we need the cold and rainy weather desperately, but you know what I mean. Spinach Soup is like a Vitamin Boost, just goodness, nothing more. The Vitamin Boosts I’ve had in the past, does not taste half as good as this soup though. I like […]

Tomato Tarte Tatin with Goats Cheese

Posted on February 28, 2018 by in baked goods, vegetarian

Tomato Tarte Tatin with Goats Cheese

This Tomato Tarte Tatin with Goats Cheese is just so very delicious. The sweet tomatoes, the flaky pastry and of course the goats Cheese, what is not to like. Tomato Tarte Tatin with Goats Cheese is a meal on its own. Best part is, it can be small individual ones or one big family-size tart. […]

Stuffed Baked Potatoes – my carb weakness is out of control!

Posted on August 30, 2017 by in cheese, vegetarian

Stuffed Baked Potatoes

Stuffed Baked Potatoes – Oh my weak heart! I love, love, love Stuffed Baked Potatoes! Sometimes the stuffing can be as simple as melted butter, salt and pepper, or sometimes rather decadent. There is just something about a baked potato that I can’t explain.  Even if I make gnocchi, I prefer baking the potatoes and […]